They use a crooked stick for a reason. My most successful ploy, watch for a red hot table. Big stacks of chips, on the table and in the rack. Ususally sign of a long hand, which is best, or a few good hands. Invariably a few sharps leave when the momentum shifts and the tide turns. But a lot of people stay, unaware the party is over. I bet do not pass, and then lay for max. Invariably, the hot table just does not turn to chop, it turns ice cold.
Second method. When casino very slow, cold tables go unplayed. You could sink the Titanic bumping into one. I will roll, against myself, by myself. Very rare condition, but effective. Probably most important, hit and run, money management. Set a low goal, when achieved have a stop loss point. If you hit a real hand, you maximize it. If it stops, and you hit the stop loss after goal, walk.
Do not, I repeat do not bet, 7, big 6,8, any one roll props, the field. Might as well throw a few chips to the croupier every roll betting those.
Best Wishes...OF:howdy: